The roasting profile has been specially designed to enhance spicy aromas and full body

This coffee is grown in the Aceh region in the Takengon Plateau on the island of Sumatra.

Gran Cru of single origin selected with care and artfully toasted to offer the best quality

The coffee is organic and is grown in Fairtrade certified plots at a height of between 1,000 and 1,700 meters.

The preservation of taste and aromas is ensured by the packaging in an inert protective atmosphere. Pack of 250 grams.